Greek Pasta-Main Dish

From: Adapted from Pillsbury One-Dish Meals February 2004
Recipe: Greek Pasta (Serves six to eight)
Type: Main Dish

Ingredients:
12 oz (4 cups uncooked ziti (long tubular pasta)
1 lb ground beef ( 2 pints canned meat)
½ cup onion chopped (4-6 Tablespoons dried )
2 cups pasta sauce
½ tsp cinnamon
¼ tsp salt
1/8 tsp pepper
½ cup parmesan cheese grated
¼ cup breadcrumbs



Cook pasta as directed on package. Drain
Sautee onion
Cook ground meat in a large skillet until no longer pink. Drain.
Stir in pasta sauce, cinnamon, salt and pepper
Cook about 2 minutes until thoroughly heated.
Stir in cheese and breadcrumbs
Pour pasta into a large bowl.
Stir in meat mixture a little at a time